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Author International Commission for Ethnological Food Research. Conference (14th : 2002 : Basel, Switzerland, and Vevey, Switzerland)

Title Changing tastes : food culture and the processes of industrialization : proceedings of the 14th Conference of the International Commission for Ethnological Food Research, Basel and Vevey, Switzerland, 30 September-6 October 2002 / edited by Patricia Lysaght with Christine Burckhardt-Seebass.

Imprint Basel : Schweizerische Gesellschaft für Volkskunde in association with the Department of Irish Folklore, University College Dublin, 2004.
LOCATION CALL NO. STATUS
 C Brugha St Lending  394.1 INT    AVAILABLE
ISBN 3908122848
9783908122845
Description 332 p. : ill. ; 23 cm.
Bibliog. Includes bibliographical references.
Subject Food preferences -- Congresses.
Food habits -- Congresses.
Alt Author Lysaght, Patricia.
Burckhardt-Seebass, Christine.
Schweizerische Gesellschaft für Volkskunde.
University College, Dublin. Dept. of Irish Folklore.
Add Title Food culture and the processes of industrialization