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Book Cover
PRINTED MATL

Title Structure of dairy products / ed. by Adnan Tamime.

Imprint Oxford : Blackwell, 2007.
LOCATION CALL NO. STATUS
 C Brugha St Lending  636.2142 TAM    AVAILABLE
ISBN 9781405129756
1405129751
Description xvi, 288 p. : Ill., graph. Darst. ; 26 cm.
Series Society of Dairy Technology book series
Note Literaturangaben.
Subject Dairy processing.
Dairy products -- Analysis.
Alt Author Tamime, Adnan.
Permanent Link/Book Mark http://library.dit.ie/record=b1334516~S0